After breakfast, gather at Tamarind Restaurant around 0830am. We’ll start with a visit to the major food market; explain the local produce and what it is used for. Then we’ll take you to ‘Tamarind Gardens’ to cook and eat. The cooking will be finished around 2-3 pm. Then will pick up and transfer back to hotel.
Menu | ![]() ![]() Menu: – Varieties of jeow: the fundamental Lao spicy dipping sauces |